From the kitchen of Chef Leslie Rohland of The Cottage, using ingredients from Tuten Farms and Goat Goods Creamery. Strawberry Jam Goat Cheese Cheesecake Ingredients: For the Cheesecake: 12 ounces goat cheese, room temperature 16 ounces cream cheese, room temperature 1 cup sugar 1 tablespoon vanilla extract 1 cup sour cream 4 large eggs, room …
While chestnuts roasting on an open fire sounds nice, we would much rather have Christmas cookies baking in the oven – especially if they’re our Cinnamon Bun Swirl or Peppermint Bark cookies. We highly recommend doubling these recipes to save some for yourself since they’re bound to be the first to disappear at your next …
When it comes to food, the South just gets it right – and that absolutely applies to Thanksgiving. While roast turkey and mashed potatoes are also mainstays on our Thanksgiving tables, you’ll likely find some Southern comfort food-inspired sides amongst the spread. Here are six essential foods that belong on every Southern Thanksgiving table. Cornbread …
Without spices, Southern cooking wouldn’t have the same bold flavor profile it’s known for. The smokey, spicy, and savory spice blends mixed with otherwise simple sauces and rubs are what make your favorite Southern comfort dishes as unmistakable as they are unforgettable. Here are five spices that belong in every Southern pantry. Cajun Spice …
As a restaurant, we know well that what you cook with can be just as important as how you cook a recipe – and we don’t just mean ingredients. Tools, cookware, and appliances can make or break a recipe, which is why you might see a difference between how your pork chops turned out and …
There’s a reason why the classic grilled cheese you ordered at a popular restaurant seems far better than the one you made at home, even if both sandwiches are made with the same ingredients. Let’s assume that the restaurant uses the same bread and cheese you do to make your homemade grilled cheese. The restaurant …
With lush landscapes, waterfront views, and delicious lunch options to choose from, there’s no better way to savor a Southern summer than by planning a picnic. We’ll guide you through the essentials of packing and planning your picnic so all you have to do is choose the guest list. Finding the Perfect SpotWhile the …
Foodies know that the best part of traveling is eating like a local. If you love comfort cooking, farm-to-table fare, and fresh seafood, then the Lowcountry is the summer vacation destination for you. Deciding to eat your way around the Lowcountry is easy, but choosing where – and what – to eat can be tricky. …
Love is in the air…or is that just the smell of wedding cake? Either way, there’s no denying that Lowcountry wedding season is back in full swing. Every year, the Lowcountry hosts hundreds of weddings on its sprawling estates and pristine beaches. While there are few things more romantic than tying the knot under a …
Fresh bread. Ice-cold microbrews. Tomatoes picked straight from the garden. Most small-batch foods prove that bigger isn’t always better – and the same goes for coffee. Coffee connoisseurs know that a great cup o’ joe isn’t just about how you make it, it’s also about where you get it from. The way coffee beans are …
HOURS OF OPERATION
Breakfast: Mon-Fri 9-11am, Sat 8-11am
Lunch: Mon-Fri 11am-3pm, Sat 11-3pm
Sunday Brunch: Sundays 8am-2pm
 | The Good Food Awards or GFAs is an annual award competition for outstanding American craft food producers. |
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The Cottage- 2022 Readers Choice Winner: Great news! The Cottage won Bluffton’s Favorite European Restaurant! |
