
Why Drinking a Cup of Coffee is a Great Way to Start Your Day
As one of the most popular beverages in the nation, there’s no question that coffee “steeps” into our culture. Whether you enjoy cradling a mug on the couch, grabbing a Frappuccino® on the way to work, or chatting with friends over skinny lattes, it’s hard to imagine a day without coffee. And there’s good news: science says you don’t have to.

For the “Sea” Foodies: A Guide to Lowcountry Shrimp Season
Bubba from Forrest Gump said it best when he described shrimp as the “fruit of the sea.” From blackened and pan-seared to boiled or deep-fried, there are so many ways to enjoy this seafood favorite – and they all taste delicious.

Foods to Savor During the Last Days of Summer
In the Lowcountry, the season for summer produce is coming to an end. Crates of juicy peaches and ripe tomatoes will soon give way to

Small Weddings, Big Wow-Factors: How to Create Noteworthy Nuptials
When it comes to weddings, there is one thing many couples can agree on: Size matters. Some brides dream of saying their vows in front

A Beginner’s Guide to Afternoon Tea
Legend has it that afternoon tea was invented in the mid-1800s but the Duchess of Bedford in England. Kerosene lamps had just been invented, making

Seven Southern Foods You Have to Try on Your Lowcountry Vacation
While every region in the U.S. has a distinct cuisine, few places have as many iconic eats as the South. From fresh peach cobbler to

Seven Insider Tips for Shopping your Local Farmers Market
Farmers Markets are summertime staples, especially here in the Lowcountry. Browsing the stands at our markets is like taking a trip back in time to

How to Throw the Picture-Perfect Virtual Dinner Party
Picture a classy home dinner party: the table is set, the candles are lit, and there’s soft jazz playing faintly in the background. You’re having

The Surprising History of Fried Green Tomatoes
Crispy chicken, collard greens, cornbread and fried green tomatoes. These are some of the South’s most iconic dishes, the last of which has made a

How to Take Your Takeout Meal to the Next Level
Once upon a time takeout felt like a special treat. Coming home, putting on your pajamas, and opening up a to-go box to still-hot food

Easter Brunch from the Cottage
The family feast is a little easier with The Cottage Heat n’ Serve Easter Family Meal To-Go Cottage Easter Brunch feeds 4-8 and comes with your choice of

Three Deliciously Healthy Ways to Enjoy Your Favorite Southern Foods
Nothing is better than indulging in a plate of crispy chicken and waffles, creamy mac ‘n cheese, or a slice of warm pecan pie. Southern

The Magic of Southern Comfort Food
No matter where you’re from in the United States, the scents of flaky butter biscuits, creamy mashed potatoes, and warm pecan pie remind you of

For the Love of Food
Remember the scene in Eat, Pray, Love when Julia Roberts says, “I’m in love. I’m having a relationship with my pizza?” Here at The Cottage,

Benefits of Tea
Tea seems to solve every problem. Tough day at work? Relax with a warm mug. Need a pick-me-up? Recharge with a chai latte. Under the

Why Small Weddings Are Trending Big Time
Small weddings are trending, and not just because they’re easier on the wallet. Modern couples are opting for a more intimate affair to maximize the

‘Tis the Season for Party Planning
Whether you’re hosting a group of friends or you have family flying in for the holidays, cooking for a crowd is never easy. Having the

The Dos and Don’ts of Dining Out With Your Dog
As a restaurant with a pet-friendly patio, we know how important it is to have your best friend by your side — even while you’re

Top Three Reasons to Love Brunch
After a busy week, there’s nothing like unwinding over Sunday brunch. Picture it: you wake up when you want to, slip on your favorite sundress,

How to Choose the Perfect Bakery to Design Your Wedding Cake
What’s more romantic than tying the knot beneath a canopy of ancient oak trees on the shores of the May River at sunset? From the

The Cottage Café, Juice Hive & May River Coffee Roasters Honored by the International Flavor Awards
Leslie Rohland, founder/owner/chef at The Cottage Café, the Juice Hive and May River Coffee Roasters, has won multiple honors in this year’s 2019 Artisan Flave

Summer (Veggie) Lovin’
It’s not just in your head that strawberries taste weird in the middle of December, or that squash has an off-flavor in the spring. In

Take us to Your House for Christmas
Tis the season for great food and sweet treats that brings people together! Let us provide your holiday brunch or Christmas meal accoutrements so you can sit back and enjoy the season.

Take us to Your House for Thanksgiving
It’s that time of year again. The apples are being harvested, the weather is changing, oyster festivals, parades and a roasted turkey are around the

The Cottage “Bluffton State Of Mind” Mug Design Contest
Enter your design to win and be featured on a Cottage mug! Talented artists from our Lowcountry community are encouraged to enter artwork that best

Celebrate Hilton Head and Celebrate Bluffton & Beyond August 2017 Issue
Featured in Celebrate Hilton Head and Celebrate Bluffton & Beyond August 2017 Issue.